STARTERS

Spinach and Artichoke Dip
Tomato salsa, sour cream garnished with crispy tortillas and fresh vegetable chips

Vietnamese Spring Roll
Chilled shrimp with rice noodles, fresh herbs, shredded lettuce and cucumber rolled in rice paper with a hoisen peanut sauce

Sesame Seared Ahi Tuna

Sliced and served with wakami salad, pickled ginger and wasabi with a soya and ginger dressing

Grilled Chicken Satay

Chinese cabbage and spicy peanut sauce

Marbella Shrimp Pil Pil

Shrimp sautéed with E.V. olive oil-infused with chilli, shaved garlic and parsley

Vine Ripe Tomato Bruschetta

Drizzled with basil-infused E.V. olive oil

Back to top

APPETIZERS

Wild Salmon and Crab Cake

Stir-fried morning glory, tropical mango and papaya salsa, herb and garlic aioli

Beef Carpaccio

Thin slices of beef with roasted red peppers and mushrooms topped with arugula, Parmesan cheese, drizzled with aged balsamic and E.V. olive oil


Ceviche De Loup De Mer

Marinated Seabass, chili peppers, cilantro, green papaya, tequila and key lime juice

Los Cabos Chicken Quesadilla

Mexican salsa, sour cream and guacamole

Thai-Style Vegetable Spring Rolls

Asian vegetables and rice noodles with sweet chili and mango dipping sauce

Nikki Beach Signature Plate

Wild Salmon and crab cake, sesame seared ahi tuna, ceviche de Loup de Mer, Nikki Beach spinach and artichoke dip, vine-ripe tomato bruschetta

Back to top

SOUPS

Chilled Andalusian Gazpacho

Garnished with red pepper, Spanish onion and cucumber brunoise

Thai Chicken and Coconut Soup

Chicken, mushrooms, green vegetables, lemongrass, Thai ginger (also known in Thailand as Tom Ka Gai)


Spicy Thai Shrimp Soup

Shrimp soup cooked with vegetables and spices (also known in Thailand as Tom Yum Koong)

Back to top


SALADS

Australian Goat Cheese Salad

Lightly backed herb-crusted goats cheese with mixed baby greens, sliced apple, seedless grapes, cherry tomatoes and candied walnuts, dressed with E.V. olive oil and sweet balsamic glaze


Mediterranean Nicoise Salad

Seared rare tuna, sliced potatoes, tomatoes, green beans, calamata olives, anchovies, hard-boiled egg, red onion and mixed greens tossed with lemon caper vinaigrette

l

South Beach Caesar Salad

Baby Romaine Lettuce, crispy prosciutto, herb croutons, shaved parmesan cheese with a light Caesar dressing

Caprese Salad Napoleon

Fresh mozzarella cheese, thinly sliced prosciutto, sliced vine tomatoes, fresh basil and pesto dressing

Thai Beef Salad

Asian leaf salad, red chili peppers, cucumbers, vine tomatoes, onions, basil and coriander mixed with a spicy Thai lime dressing

Back to top

PANNINI, WRAPS & BURGUERS

Nikki Beach Burger

Freshly ground seasoned beef, cooked medium and served on a soft bakery roll with sliced tomatoes and spring onions with a choice of Swiss, Cheddar or American cheese


Proscuitto Mozzarella Paninni

Fresh mozzarella, sliced prosciutto and oven-dried tomatoes with pesto sauce


New York French Dip Au Jus

Slow-roasted sirloin of beef thinly-sliced and piled high on a house-made soft French bread roll

Grilled Nikki Club Wrap

Sliced ham, baked turkey, crispy bacon, Swiss cheese, lettuce, tomato and onion

Back to top


ENTREES

Gnocchi Alla Sorrentina

Potato dumplings tossed in a light tomato coulis with fresh mozzarella cheese and torn basil


Linguini Di Mare

Fresh seafood mixed with white wine, cream baby spinach and cherry tomatoes, garlic and E.V. olive oil


Pappardelle Bolognese

Slow-cooked beef ragout with diced tomatoes, garlic, fresh basil and shaved parmesan cheese

Nikki’s Famous Chicken Satay

Sesame-marinated chicken strips sautéed with Asian vegetables in a spicy peanut sauce served with bamboo-steamed jasmine rice

Pan-Roasted Atlantic Salmon Fillet

Vegetable medley, sun-dried tomatoes and goats cheese basil potato puree with champagne hollandaise sauce

New Zealand Marinated Lamb Loin

Oven-roasted with fresh tabbouleh over greens, figs and grilled flatbread with cucumber raita

Australian Centre-Cut Beef Fillet

Lobster mashed potatoes, baby carrots and wilted spinach with a roasted shitake garlic cabernet sauce

Corn-Fed Breast of Chicken Paillard

Garden greens, red onions, feta cheese, avocado and cherry tomatoes with a pomegranate balsamic vinaigrette

 

Back to top


SUSHI

South Beach California Roll

Crab meat, avocado, spring roll and lime mayo


Lipa Noi Spicy Tuna Roll

Diced kimchee tuna, arugula, scallions and asparagus


St Tropez Fantasy Roll

Crispy Shrimp, avocado, cucumber, crab meat and mango

Marbella Dragon Roll

Salmon, avocado, cucumber, green onion, cream cheese


Thai Chicken Katsu Roll

Crispy chicken strips, avocado, iceberg lettuce and spicy mayo


Back to top


Online Reservations
Arrival Date Choose Date
Number of Nights
Rooms
Adults per Room
Children per Room
Promotional Code
Nikki Beach Koh Samui Webcam Nikki Beach Koh Samui
Nikki Beach Koh Samui Bungalow Webcam Nikki Beach Koh Samui